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Organic Edamame Spaghetti Organic Edamame & Mung Bean Fettuccini Organic Red Lentil Penne Organic Black Bean Spaghetti Organic Chickpea Fusilli Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Customer Reviews 4.3 out of 5 stars 5,714 4.5 out of 5 stars 1,092 4.1 out of 5 stars 581 4.5 out of 5 stars 674 3.6 out of 5 stars 137 Price $30.00$30.00 $30.00$30.00 $30.00$30.00 $30.00$30.00 $30.00$30.00 Protein per serving 42g 42g 22g 45g 20g Fiber per serving 23g 24g 5g 19g 6 Net carbs per serving 12g 11g 57g 15g 52g Organic ✓ ✓ ✓ ✓ ✓ Gluten Free ✓ ✓ ✓ ✓ ✓ Keto-Friendly ✓ ✓ no data ✓ no data Plant-Based/Vegan ✓ ✓ ✓ ✓ ✓
PLANT PROTEIN. MADE SIMPLE. - Explore Cuisine is easy-to-make pasta that’s good and good for you. It’s high protein. High fiber. And it’s organic. We know that simple changes can make a big impact
CLEAN, SIMPLE INGREDIENTS - All forms of Explore Cuisine pasta are USDA Certified Organic, non-GMO, gluten free, vegan, and kosher. Never any added flavorings, binders or gums
SUPER TASTY NUTRITION - Our Organic Chickpea Pasta is low-carb compared to traditional pasta, with chickpeas providing the protein and fiber your body craves. Each 3.5-oz serving of fusilli contains 23g of protein & 6g of fiber
EASY TO MAKE - This gluten free pasta cooks faster than traditional pasta and is ready to fill your pasta bowls with flavor in a matter of minutes, making it the perfect centerpiece of a nutritious meal
SUPPORTING SUSTAINABLE FARMING - A portion of all Explore Cuisine proceeds goes directly to the "Food to Thrive" foundation, which provides education, empowerment, and advancement in farming programs
I recently shifted to mostly vegetarian and needed more options for protein. These are great! I do not like beans and have tried other bean type pastas and mostly dont care for the texture. But these do not have an off putting flavor or texture. Much better than other chickpea pasta, such as Banza. I will happily replace all pasta with these. They are somewhat expensive considering pasta is cheap, but worth it for the protein. Love it!