Food to Live Organic Amaranth Flour, 8 oz - Finely Milled Whole Grain, Vegan, Kosher, Non-GMO - High in Fiber & Plant Protein - Wheat Flour Alternative for Baking, Gluten-Free Recipes & Healthy Cooking

Product Description

Flavorful Moments Begin with Every Grain. Amaranth Flour – a versatile choice for bakes, sauces, and beyond. Enjoy the nutty aroma and fine texture in every recipe. Earthy, Nutty, Uniquely Yours. Previous page Create, Cook, Celebrate with Every Sprinkle. Substitute ordinary flour with Amaranth and taste the difference in your pancakes, cookies, or crusts. Elevate Every Meal with Timeless Taste. Nutty, subtly sweet, and smooth – Amaranth Flour adds unique flavors to every creation. Try it today! Next page What’s the best substitute ratio for Amaranth Flour in baking? Use a 1:3 ratio when replacing regular flour in yeast recipes. How is Amaranth Flour made? It’s stone-ground from whole Amaranth Seeds, preserving its nutrients and flavor. Does Amaranth Flour have a long shelf life? Yes, store it in a cool, dry place, and it can last for months. How should I store Amaranth Flour? Keep it in an airtight container in a cool, dry place. Does Amaranth Flour affect the texture of baked goods? It can add a fine texture and unique flavor, especially when combined with other flours. The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. How to Make Sweet Potato Gnocchi with Amaranth and Rice Flours INSTRUCTIONS: Preheat oven to 400°F (200°C). Pierce a washed sweet potato with a fork and bake for 40 minutes. Cool, peel, and mash. Mix mashed potato with egg, flours, cumin, salt, and Parmesan. Knead dough on a floured surface until smooth. Roll dough into strips, cut into pieces, and boil gnocchi until they float (2–3 minutes). Drain. Sauté gnocchi in butter with rosemary until golden. Serve warm with Parmesan. Enjoy! Compare with other Products offered by Food to Live Amaranth Flour Buying Options Corn Flour Add to Cart Organic Oat Flour Add to Cart Organic Semolina Flour Buying Options Organic Barley Flour Add to Cart Customer Reviews 4.8 out of 5 stars 28 3.8 out of 5 stars 21 — 4.2 out of 5 stars 10 4.5 out of 5 stars 680 Price — $8.44$8.44 $40.56$40.56 — $12.88$12.88 Serving Size 1 oz (28 g) 1 oz (28 g) 1/4 cup (30 g) 1/4 cup (30 g) 1/4 cup (30 g) Calories 105 102 123 94 105 Protein, % Daily Value 9% (4g) 2g 9% (4.5g) 8% (3.8g) 3.2g (6%) Carbohydrate, % Daily Value 6% (19g) 7% (22g) 7% (20g) 6% (15.9g) 22.6g (8%) Fat, % Daily Value 3% (2g) 1% (1g) 4% (2.8g) 1% (0.9g) 0.5g (1%) Good Source of Protein, Iron, Dietary fiber Selenium Manganese, Selenium, Copper Protein & Iron Rich Selenium, Manganese, Copper